Glasgow’s Paesano Pasta and Sugo Pasta have been acquired by the owners of Di Maggio’s, Café Andaluz, and Amarone. The deal is believed to have cost the DRG, owned by Mario Gizzi and Tony Conetta, around eight figures. The pair...
Edinburgh, Scotland, faces an unprecedented dilemma as it prepares to welcome Taylor Swift fans from around the globe for her upcoming concerts. The influx of tourists has strained already limited accommodations, leading to the displacement of homeless people to make...
In a triumphant moment for Glasgow’s entertainment scene, King Tut’s Wah Wah Hut, nestled on St Vincent Street in the city centre, has clinched the esteemed Live Entertainment Venue/Nightclub of the Year accolade at the Scottish Hospitality Awards 2024. The ceremony,...
The new owner of one of Glasgow’s oldest pubs, which is set to reopen this spring, has been revealed. Christie & Co has announced that it has successfully secured a new tenant for the Strathduie Bar, located on Blackfriars Street...
Last year saw a remarkable revival for the UK hospitality sector, which encompasses food markets, cafés, pubs, restaurants, and hotels. According to recent reports, there was a notable increase in both domestic and international visitors, leading to substantial growth. Malcolm...
Glasgow city councillors have upheld a decision to refuse planning permission for converting a former West End delicatessen into a restaurant. The premises, situated at 126 Byres Road, previously housed a Peckham’s, a chain of delicatessens and cafes in Scotland,...
The UK’s hospitality sector is treading cautiously, with industry leaders expressing restrained optimism regarding revenue growth, as revealed by the latest CGA by NIQ Business Confidence Survey. Despite a slight increase in positivity, only 34% of leaders hold a positive...
Condé Nast Traveller’s annual Hot List is a beacon for the global hospitality industry, spotlighting the crème de la crème of hotels, restaurants, and cruise ships. This year, nestled among the world’s finest, is Scotland’s very own gem: The Fish...
Montrose, situated in Edinburgh, has been welcomed into the prestigious Michelin Guide, marking a significant addition to the culinary landscape of Great Britain & Ireland. Led by the team renowned for the Michelin-starred Timberyard restaurant, Montrose, located at 1 Montrose...
Aberdeenshire’s Meldrum House Country Hotel has been acquired by a Scottish hospitality group based in Edinburgh, for an undisclosed amount. Apex Hotels, known for its ownership of several four-star establishments across Scotland, takes over from Bob Edwards, and brothers David...